- Prep Time 20 min
- Total Time 2 hr 30 min
Ingredients
- 1
- lb fresh strawberries, cut into quarters
- 3
- tablespoons powdered sugar
- 3
- cups cold whipping cream
- 1
- container (8 oz) mascarpone cheese
- 1/2
- cup powdered sugar
- 1
- teaspoon vanilla
- 1
- box (14.4 oz) chocolate graham crackers
- 1
- cup miniature semisweet chocolate chips
Directions
- 1 In medium bowl, place strawberries. Sprinkle with 3 tablespoons powdered sugar; let stand 10 minutes. Crush with potato masher or spoon; set aside.
- 2 In large bowl, beat whipping cream with whisk attachment of electric mixer on low speed until stiff peaks form.
- 3 In medium bowl, beat cheese, 1/2 cup powdered sugar and the vanilla with electric mixer on medium speed until combined. Fold in whipped cream, then fold in mashed strawberries.
- 4 Line bottom of 13x9-inch pan with single layer of graham crackers. Spread one-third of the strawberry-cream mixture over crackers; sprinkle with 1/3 cup of the chocolate chips. Repeat layers twice. Refrigerate 2 hours before serving.
